The harvest of hard work
Good news! We've changed, modified, postponed, cancelled our trip to Yosemite this summer, but, but, but, finally we could adjust all known schedule and make Yosemite trip happened! We will leave Los Angeles tomorrow no matter what. Cross fingers for us!
Couple days ago, Keath stopped by his mom's house on the way back from work and brought a big bag full of oranges. There's an old orange tree (and a lemon tree) in her backyard. The taste of fruits varies every year depend on weather, sun, water, etc. According to Keath, this orange tree hasn't produced good oranges for a while. For some reason, this year, the fruits became super sweet. So Keath's mom shipped us some to make orange juice.
OK. First, rinse all the oranges. They are not big, rather small size oranges with really thin skin. Then, cut each orange in half and hand squeeze. It's not easy task as she gave us more than 30 oranges, but when I taste some, OMG, all the hard work was rewarded! It's incredibly sweet. No tanginess, and no bitter & sour flavor. It's just pure orange sweetness! Forget about those "juice from full-grown on the tree oranges" you see at stores. This is the REAL ORANGE JUICE. Now I'm happy! Appreciate the sun and did happy dance.
The mom's orange juice was so great, I had to pour some for Keath. He was on the phone when he sipped some and I can see his eye blow raised with unexpected delicious fresh juice. He's not a orange juice person usually, but at the dinner, he requested the REAL ORANGE JUICE as the choice of this drink. Please save some for the weekend. We can have Mimosa with breakfast. It will be awesome!
So what happened to the orange tree to harvest amazingly sweet oranges this year? Did we do something special this last year? Maybe because mom fed the fertilizer for citrus tree? Maybe because of not enough rain? Maybe she trimmed some overgrown brunches?
I know the truth. She had Kodiak all through the last winter. That made the major difference from regular year. (You dig?) Kodiak did work hard to let us enjoy the harvest. Good job and thanks, Kodiak!